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Carrot Cake
Ingredients:
4 eggs
3/4 cup butter
1/2 cup vegetable oil
1 1/2 cup white sugar
2 tsps vanilla extract
2 cups all-purpose flour
2 tsps baking soda
2 tsps baking powder
1 tsp salt
2 tsps ground cinnamon
1/2 tsp allspice
1/4 tsp netmeg
3 cups grated carrots
1 cup chopped pecans
EST. Cook Time: 60min
Instructions
Preheat oven to 350 degrees.
Mix all the ingredients together in a large bowl.
Pour mixture into a baking pan.
Place in the oven for 40 to 50mins.
Description
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